Mô tả công việc
Recruiting, guiding and training employees.
Supervise and manage the sales process.
Manage store operations.
Write daily budget reports on both revenue and costs.
Communicate with diners and mitigate potential conflicts.
Analyze and survey customers.
Plan store development.
Caring for and resolving customer complaints.
Maintain weekly and monthly payroll for staff.
Yêu cầu công việc
Work experience: 5 years work experience in restaurant management, or similar position.
Graduated with a major in business administration.
Strong knowledge of restaurant management.
Demonstrated customer service skills.
Leadership skills.
Good communication ability in English: High level.
Preferred qualifications:
Organizational skills.
Problem-solving skills.
Clear attention to details.
Knowledge of current food and beverage trends.
Quyền lợi được hưởng
Profit sharing
Tips & Sales service charges are credited per working hours.
Full Viet Nam labor law compliance (13 days off, social insurance,...).
Heath benefit.
Hồ sơ bao gồm
- Sơ yếu lý lịch.
- Hộ khẩu, chứng minh nhân dân và giấy khám sức khoẻ.
- Các bằng cấp có liên quan.
Thông tin liên hệ
- Người liên hệ: CÔNG TY TNHH MY BÁNH MÌ
- Địa chỉ: Quận Hoàn Kiếm, Hà Nội
- Email: Đăng nhập để xem email
- SĐT: Đăng nhập để xem SĐT